YoungsThe Flask Hampstead
14 Flask Walk, Hampstead, London, NW3 1HE
Telephone: 020 7435 4580 | E-mail: flask@youngs.co.uk
menu
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Our Classics
Beer battered Fish and Chips
served with mushy peas & home made tartare sauce		 £ 11.00
West Country 8oz Beef Burger
served in a soft floured bun with red onion relish and chips		 £ 10.20
Pork Belly
glazed with soy sauce and served with wilted spinach and mashed potatoes		 £ 12.45
Bangers & Mash
Young's 'special' London Banger made with Young's special Bitter or Free Range Cumberland sausage served with mash potato and red onion gravy		 £ 9.95
Healthy Options
Chilled Tomato Soup
a deliciously refreshing chilled soupof tomato, cucumber, spring onions and peppers		 £ 4.15
Goat's Cheese & Beetroot Salad
rocket and pine nuts with grain mustard dressing		 £ 5.50
Chick Pea Salad
Auberginge, chick peas and rocket salad		 £ 7.95
Penne
Warm Penne salad with blushed tomato, rocket and basil pesto		 £ 7.95
PLATTERS always enough for 2
Vegetarian Platter
roasted vegetables served with a shot of refreshing, chilled tomato soup, marinated olives, hoummus, tzatziki and grilled flat bread		 £12.50
Sausage Feast
Free range Cumberland and Young's special London Bangers, chips, mustard and chutney		 £12.50
Mini Pie Platter
served with relish and chips		 £12.50
Crispy British Duck
shredded duck meat, plum sauce, cucumber, spring onions and soft steamed pancakes		 £ 12.50
STARTERS & LIGHT MEALS Starter Main
Bread Selection
served with olive oil, balsamic vinegar & butter (v) (n)		 £4.70
Homemade Soup
with crusty bread		 £4.15
Marinated Squid
caught from british shores, grilled with chorizo and served with chick pea and roasted pepper salad		 £ 7.95
Bowl of marinated Olives £2.65
SANDWICHES With Chips
Ham Sandwich
with tomato and rocket leaves		 £5.20 £6.20
Free Range Cumberland Pork Sausage
with caramelised onion		 £5.00 £6.00
Chicken Club
with West Country chargrilled chicken, crispy bacon, layered with salad & light mayonnaise		 £6.25 £7.25
Steak Sandwich
4oz steak & caramelised red onions, served open		 £6.80 £7.80
Roasted Vegetables and Goats Cheese
with basil and pine nut dressing		 £5.95 £6.95
Mature Cheddar Cheese
& real ale chutney (v)		 £4.45 £5.45
MAINS
MAINS
Chicken Breast
grilled fresh chiclen breast marinated in lemon and thyme served with sweet potato wedges and mixed leaves		 £10.20
Poached Salmon Fillet
poached in white wine, served with roast new potatoes, mange tout and dill sauce		 £13.95
Classic Fish Pie
with mash potato topping and vegetables		 £10.40
Lamb Shoulder
slow cooked in a mint sauce, served with cream mashed potatoes and roasted vegetables		 £13.55
SIDES & SAUCES
Buttered Mashed Potato, Seasonal Vegetables, Chips, Potato Wedges, Garlic Bread, Green Salad, Tomato & Red Onion Salad £3.00 each
Béarnaise Sauce, Peppercorn Sauce, Garlic & Herb Butter £1.60 each
DESSERTS
Sticky Toffee Pudding
with fresh cream or ice cream		 £5.20
Selection of Beechdean Dairy Ice Cream £4.65
Selection of British Cheeses £6.55


(v) Suitable for vegetarians.
Please note that some dishes may contain nuts or traces of nuts, lacto or gluten.
Fish dishes may contain small bones. All weights stated are uncooked weights
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